We are Cristen and Miguel. We live in Austin, Texas. We like to feed everyone. We also like to spread the word about just how delicious vegan food can be. We do this on Sundays.

Here is how our potluck works:

1. We post the theme, along with any other Sunday dinner updates.
2. You post a comment saying what you plan to bring.
3. Show up Sunday with your own plate, cup, utensils, hang out with nice people and eat good food.
4. Repeat steps 1-3 every week.

If you have doubts about your vegan chef abilities, don't worry. We've provided a list of recipe links, vegan info, and helpful resources to get you started. You can also check out our vegan cooking blog.

If you just happened across this blog and have no idea where to go, send us an e-mail (cristenrene@gmail.com) and we'll give you directions.

Wednesday, December 19, 2007

This Week--Sunday Dec. 23

I don't know how many of you will be in town, but this week we're having a Christmas potluck!! Bring you're families if they're around - they'll love it.

Miguel is making tamales. I'm not sure yet what I'm gonna make.

We're also having a white elephant gift exchange. If you want to participate, bring a wrapped gift under $5 or something used from your house.

As far as food goes, here are some ideas for vegan holiday food:

International Vegetarian Union - 64 Vegan Holiday Recipes


Vegan Society - Yuletide Recipes

Bryanna Clark Grogan - Vegan Christmas and Winter Holiday Season

BBC - Vegetarian and Vegan Christmas Menus

8 comments:

Gary said...

i'm makin' menudo
dude

Pfunk said...

Nooooo!!!! I'm gonna miss out on menudo again!?! Son of a!

Kayla said...

Mmm, tamales! We'll probably bring some biscotti and a beverage.

Captain Vegetable said...

I'm making blueberry cornbread with agave sauce, and maybe some sort of wheat meat loaf

Anonymous said...

We'll be bringing a potato dish of some sort (Melissa is still deciding). Can't wait to try your food.

-Alex

Anonymous said...

I decided! Spanish potatoes with warm spices---yum.
Melissa

Captain Vegetable said...

I got carried away last night:

*blueberry cornbread muffins with blueberry orange agave sauce

*seitan and vegetable meatballs with pumpkin seed sauce

*ginger coconut yam soup

im lauf der zeit. said...

apple cider